Surprise coffee is chosen because it offers something that you might not be expecting. It's that coffee that will catch you off-guard with interesting and delicious flavours.
I am excited to get the chance to roast more coffee from Acquiares this year! This is the first of two different lots from the estate that I purchased this year. This one smells nutty and tastes like grape and plum in the cup.
340 grams whole beans
Recommended brewing method: espresso/drip
Farmers: Acquiares Estate
Origin: Turrialba Volcano, Costa Rica
Processing: Pre-floated and sorted, Ceramic Patio Dried x 2 days, African Raised Bed Dried x 10 days.
Elevation: 1200-1400 masl
Varietals: Sarchimor, Rume Sudan (Ethiopia)
Importer: West Coast Coffee Traders